Monday, July 6, 2009

Stoney Brownies

Stoney Brownies

Ingredients:

150 gm butter (salty)
200 gm dark chocolate
1 cup raw sugar
3 eggs
1/2 cup plain flour
Nutmeg and Cinnamon
2 tbsp vanilla essence
2-3 oz dried ground leaf
1/4 cup chopped nuts (if desired)

Instructions:

Pre-heat oven to 175c, grease baking dish at 25x35cm. Over low heat, melt butter and chocolate stirring constantly. Remove from heat and add spices, sugar and eggs. Stir until smooth, add flour, nuts and powdered leaf.
Stir well (add dash of skim milk if necessary), pour into pan and bake for 20 to 25 mins. Cool and cut into 16 to 30 squares according to bravado. Lasts 6 hours. A fantastic way to enjoy chocolate and THC!

Enjoy

BiLL2oo0

Back to main blog   BiLL Canna

No comments:

Post a Comment